Make A Wish Hawaii Calling All Golfers

Posted in Events on September 24th, 2010

Hyatt Regency Waikiki Beach Resort and Spa, in partnership with Make-A-Wish Foundation of Hawaii, invites the public to register for the Fourth Annual Swing for Wishes golf fundraiser. The tournament is Thursday, October 14, 2010 at Hawaii Prince Golf Club in Ewa Beach. Registration is $749 for a team of three players and $249 for individual entry. Fees include: green fees and cart, lunch, post tournament dinner, welcome gift bag, and a raffle ticket. All contestants are eligible to win a 2010 Honda Fit Sport from Pflueger Honda.

The goal of the Make-A-Wish Foundation of Hawaii is to make dreams that seem impossible come true for young people diagnosed with life-threatening illnesses. According to Make-A-Wish Foundation of Hawaii, approximately fifty wishes are made each year. With the help of the annual Swing for Wishes golf tournament, Hyatt Regency Waikiki Beach Resort and Spa has been responsible for fulfilling the wishes of at least twenty-five children in three years.

To register for the golf tournament, please call (808) 237-6105 or email swingforwishes@hyatt.com. Additional information and event updates available online at swingforwishes.com.

To find out more about the Make-A-Wish Foundation of Hawaii, please visit makeawishhawaii.org


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Lahaina Grill! Delighting Maui Diners for 20 Years

Posted in Food & Dining on September 23rd, 2010

As Editor of What’s Cooking Maui I’m often asked which of Maui’s dining venues is my personal favorite.  If you are looking for elegance, ambiance and great food my consistently reply? Lahaina Grill.

My choice comes as no surprise, since Lahaina Grill is named the Top Restaurant in Maui year after year in multiple dining polls. They even secured a berth recently on Open Table’s 50 Best Restaurant list nationally. Competing with dozens of big cities having dozens of great eateries each, being named to this list is impressive.

Lahaina Grill Maui

What makes Lahaina Grill so great? Simply put, it’s the quality of the food, service, and ambiance. Owner, Jurg Munch, imparts a classy, cosmopolitan flair to the Lahaina dining room with a graciousness that is reflected by his entire staff. It’s not just about being friendly; that’s common place in Hawaii. At Lahaina Grill dining becomes an experience. Not stuffy, not haute, simply exceptional.  Jurg and company’s staff is well-trained, well-versed and knows the difference between being attentive and obtrusive; a rarity in the islands.  Then there’s the food.

The menu is similarly superb and includes multiple dishes that regulars crave equally. Take the incredible Rack of Lamb, always cooked to perfection; or the glamorous Opakapaka with Grilled Prawn, heavenly in texture, sauce and flavor. Even a dish that is routine in other hands, Penne and Meatballs, is elevated here with impeccable balance and richness.

Lahaina Grill Kona Coffee Rack of Lamb

Salads, what is often a mere nod to getting your vitamins, are prepared at Lahaina Girll with the same attention to detail as everything else, resulting in a starter course you should never forgo when dining here. As for appetizers, what foodie would go to the grave without having tried the Ahi with Hudson Valley Foie Gras and Dalmatia Fig at least once? This is also one of the few places on Maui that serves exceptional Kobe Beef Carpaccio and Fried Oliver Gray Oysters, dusted first with cornmeal, then highlighted with fennel endive, horseradish cream, ancho-chile glaze and topped with lilikoi mustard sauce. If savoring flavor is your thing, this dish will be among your favorites.

There’s no denying – the tab is pricey at Lahaina Grill. As with all things great things that rarely come cheap, one needs an appreciation to pop for a night out here. The good news for the unconvinced and seasoned fans alike —  for a limited time only you can treat your palate to a limited menu for only $20 per entrée!

Sit at the bar (the best place to dine, if you ask me) by 6 pm, Sunday – Thursdays and order one of the following for only $20, leaving you plenty leftover to indulge in one of Lahaina Grill’s utterly amazing desserts.

Lahaina Grill

  • Tequila Shrimp & Firecracker Rice
  • Wild Pacific Salmon
  • Kalua Duck
  • Roasted Shelton Farms All Natural Chicken
  • Marcho Farms Veal “Osso Buco”
  • Certified Angus Beef Braised Short Ribs

Reservations are recommended. This special is offered from September through December 19, 2011. For more info please call 808.667.5117 or visit www.lahainagrill.com.

Also recently announced, the grand re-opening of the Lahaina Inn! Next time you dine at Lahaina Grill for a big night out, order that special bottle of wine then check into the Lahaina Inn.

Lahaina Grill on Urbanspoon

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Lahaina Grill! Delighting Maui Diners for 20 Years

Posted in Food & Dining on September 23rd, 2010

As Editor of What’s Cooking Maui I’m often asked which of Maui’s dining venues is my personal favorite.  If you are looking for elegance, ambiance and great food my consistently reply? Lahaina Grill.

My choice comes as no surprise, since Lahaina Grill is named the Top Restaurant in Maui year after year in multiple dining polls. They even secured a berth recently on Open Table’s 50 Best Restaurant list nationally. Competing with dozens of big cities having dozens of great eateries each, being named to this list is impressive.

Lahaina Grill Maui

What makes Lahaina Grill so great? Simply put, it’s the quality of the food, service, and ambiance. Owner, Jurg Munch, imparts a classy, cosmopolitan flair to the Lahaina dining room with a graciousness that is reflected by his entire staff. It’s not just about being friendly; that’s common place in Hawaii. At Lahaina Grill dining becomes an experience. Not stuffy, not haute, simply exceptional.  Jurg and company’s staff is well-trained, well-versed and knows the difference between being attentive and obtrusive; a rarity in the islands.  Then there’s the food.

The menu is similarly superb and includes multiple dishes that regulars crave equally. Take the incredible Rack of Lamb, always cooked to perfection; or the glamorous Opakapaka with Grilled Prawn, heavenly in texture, sauce and flavor. Even a dish that is routine in other hands, Penne and Meatballs, is elevated here with impeccable balance and richness.

Lahaina Grill Kona Coffee Rack of Lamb

Salads, what is often a mere nod to getting your vitamins, are prepared at Lahaina Girll with the same attention to detail as everything else, resulting in a starter course you should never forgo when dining here. As for appetizers, what foodie would go to the grave without having tried the Ahi with Hudson Valley Foie Gras and Dalmatia Fig at least once? This is also one of the few places on Maui that serves exceptional Kobe Beef Carpaccio and Fried Oliver Gray Oysters, dusted first with cornmeal, then highlighted with fennel endive, horseradish cream, ancho-chile glaze and topped with lilikoi mustard sauce. If savoring flavor is your thing, this dish will be among your favorites.

There’s no denying – the tab is pricey at Lahaina Grill. As with all things great things that rarely come cheap, one needs an appreciation to pop for a night out here. The good news for the unconvinced and seasoned fans alike —  for a limited time only you can treat your palate to a limited menu for only $20 per entrée!

Sit at the bar (the best place to dine, if you ask me) by 6 pm, Sunday – Thursdays and order one of the following for only $20, leaving you plenty leftover to indulge in one of Lahaina Grill’s utterly amazing desserts.

Lahaina Grill

  • Tequila Shrimp & Firecracker Rice
  • Wild Pacific Salmon
  • Kalua Duck
  • Roasted Shelton Farms All Natural Chicken
  • Marcho Farms Veal “Osso Buco”
  • Certified Angus Beef Braised Short Ribs

Reservations are recommended. This special is offered from September through December 19, 2011. For more info please call 808.667.5117 or visit www.lahainagrill.com.

Also recently announced, the grand re-opening of the Lahaina Inn! Next time you dine at Lahaina Grill for a big night out, order that special bottle of wine then check into the Lahaina Inn.

Lahaina Grill on Urbanspoon

Share and Enjoy:
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read the full article »

Lahaina Grill! Delighting Maui Diners for 20 Years

Posted in Food & Dining on September 23rd, 2010

As Editor of What’s Cooking Maui I’m often asked which of Maui’s dining venues is my personal favorite.  If you are looking for elegance, ambiance and great food my consistently reply? Lahaina Grill.

My choice comes as no surprise, since Lahaina Grill is named the Top Restaurant in Maui year after year in multiple dining polls. They even secured a berth recently on Open Table’s 50 Best Restaurant list nationally. Competing with dozens of big cities having dozens of great eateries each, being named to this list is impressive.

Lahaina Grill Maui

What makes Lahaina Grill so great? Simply put, it’s the quality of the food, service, and ambiance. Owner, Jurg Munch, imparts a classy, cosmopolitan flair to the Lahaina dining room with a graciousness that is reflected by his entire staff. It’s not just about being friendly; that’s common place in Hawaii. At Lahaina Grill dining becomes an experience. Not stuffy, not haute, simply exceptional.  Jurg and company’s staff is well-trained, well-versed and knows the difference between being attentive and obtrusive; a rarity in the islands.  Then there’s the food.

The menu is similarly superb and includes multiple dishes that regulars crave equally. Take the incredible Rack of Lamb, always cooked to perfection; or the glamorous Opakapaka with Grilled Prawn, heavenly in texture, sauce and flavor. Even a dish that is routine in other hands, Penne and Meatballs, is elevated here with impeccable balance and richness.

Lahaina Grill Kona Coffee Rack of Lamb

Salads, what is often a mere nod to getting your vitamins, are prepared at Lahaina Girll with the same attention to detail as everything else, resulting in a starter course you should never forgo when dining here. As for appetizers, what foodie would go to the grave without having tried the Ahi with Hudson Valley Foie Gras and Dalmatia Fig at least once? This is also one of the few places on Maui that serves exceptional Kobe Beef Carpaccio and Fried Oliver Gray Oysters, dusted first with cornmeal, then highlighted with fennel endive, horseradish cream, ancho-chile glaze and topped with lilikoi mustard sauce. If savoring flavor is your thing, this dish will be among your favorites.

There’s no denying – the tab is pricey at Lahaina Grill. As with all things great things that rarely come cheap, one needs an appreciation to pop for a night out here. The good news for the unconvinced and seasoned fans alike —  for a limited time only you can treat your palate to a limited menu for only $20 per entrée!

Sit at the bar (the best place to dine, if you ask me) by 6 pm, Sunday – Thursdays and order one of the following for only $20, leaving you plenty leftover to indulge in one of Lahaina Grill’s utterly amazing desserts.

Lahaina Grill

  • Tequila Shrimp & Firecracker Rice
  • Wild Pacific Salmon
  • Kalua Duck
  • Roasted Shelton Farms All Natural Chicken
  • Marcho Farms Veal “Osso Buco”
  • Certified Angus Beef Braised Short Ribs

Reservations are recommended. This special is offered from September through December 19, 2011. For more info please call 808.667.5117 or visit www.lahainagrill.com.

Also recently announced, the grand re-opening of the Lahaina Inn! Next time you dine at Lahaina Grill for a big night out, order that special bottle of wine then check into the Lahaina Inn.

Lahaina Grill on Urbanspoon

Share and Enjoy:
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NASA May Be Taking Bruddah Iz To Space

Posted in Music on September 23rd, 2010

Yes, you read it right. NASA may be taking Israel Kamakawiwo’ole into space starting November 2010. NASA will be launching Discovery on the STS-133 mission. During the mission the crew members will do a variety of tasks including providing critical spare components to the International Space-station. This will be the 35th shuttle mission to the station. The STS-133 crew members this time around are Commander Steven Lindsey, Pilot Eric Boe and Mission Specialists Alvin Drew, Michael Barratt, Tim Kopra and Nicole Stott. (photo credit: NASA)

So what does this have to do with Bruddah Iz? Each morning the crew members are awaken with a pre-selected song to start their day. For this mission NASA has compiled a list of all the the wake up songs and communications to the shuttle crew from the Mission Control Center during past missions and has asked the public to vote on the song they should use for this mission. Bruddah Iz has made the list. Should he get the most votes he’ll be sweetly singing Over The Rainbow each and every morning for the crew members.

NASA has set up a page for this project where you can vote for the song you think they should use for mission STS-133. You can also stop by just to check in on who is in the lead. Voting will close on Nov.1, 2010 but you can still drop by the web-page and see who won. So far there are 1,737,414 Total Votes with, believe it or not, the Star Trek Theme Song in the lead with 27.1 of the votes. The song list contains 40 songs and Bruddah Iz is currently in 5th place with Magic Carpet Ride, Blue Sky, and Countdown by Rush ahead of him in the poles. Some of the song selections I found to be great picks and some just down right odd. Could you imagine rising every morning to Enter Sandman by Metallica? I am sure starting your day with the sounds and presence of Aloha is the way to go, even in space.

If you are interested in having your say, you can easily do so, it takes about 20 seconds, here: https://songcontest.nasa.gov/top40.aspx


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